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Cake FAQs:

SIZE and STYLE:

  • six-inch, round, two layer cake

  • each cake is styled to surprise and delight and will be uniquely finished just for you

    • please note that we can’t accommodate custom finishes or inscriptions at this time

INGREDIENTS:

  • all cakes are made with wheat flour and real American buttercream (no shortening)

  • gluten and dairy free options MAY be available. Please submit an inquiry below and we will get back to you via email.

    • please note that any gluten free cake is prepared on shared equipment in a shared kitchen and is not suitable for folks with celiac or high gluten sensitivity.

DELIVERY:

  • all deliveries will happen on Friday or Monday afternoons and you will be notified by text when your cake is out for delivery.

  • your cake will arrive wrapped and ready for the fridge to preserve freshness.

    • allow the cake to warm to room temp before serving so the frosting can soften. (Cutting cold buttercream is about as difficult as cutting cold butter!)

COST:

  • $50 - all profit goes to immigrant aide. we retain only as much as the ingredients cost us, to reinvest back into more ingredients.

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Please let us know if you have other questions! This FAQ is a work in progress.
We’d love to hear from you about other questions you may have.


Please complete the order form below: